Guest blog post by Alia Broman
—
#11 – October 11, 2013: Pumpkin Ale by Wynkoop Brewing Co. (Denver, CO)
Note: Wynkoop Brewing Co’s website is very user-unfriendly, and has absolutely NO mention of their pumpkin beer = FAIL. Granted, this beer was created a little over a month ago and is part of their “even smaller batch” series. But STILL.
Color: Honey blonde
Year of conception: 2013
ABV: 5.5%
Cost: $8.99 + tax for 4-pack of 12oz cans
Availability: Colorado (all people from MN must come to CO in the FALL!)
Description by Wynkoop Brewing Co.: “A gently spiced English-style brown ale enhanced with pumpkin three ways: fresh roasted, pureed and flaked.”
Pumpkin aromatics excite the drinker when first sniffing this beer. But unbridled excitement quickly dissipates into angry disappointment when taking one’s first sip. While the pumpkin is apparent from the aromatics, upon imbibing the godly-gourd flavor disappears and is replaced by a boring, malty English ale completely void of pumpkin. However, this beer is still delicious, and the initial fragrances ignite the imagination. But much like Charlie Brown in the pumpkin path waiting for the great pumpkin, I’m unsure if the pumpkin flavor is real, or just a figment of Linus’ imagination.
Pie Pieces: 2.5 – Still Ripening on the Vine
—
#12 – October 12, 2013: Imperial Pumpkin Porter by Epic Brewing Co. (Salt Lake City, UT)
What is it with Salt Lake City and brewing pumpkin beer? How do the Mormons do it, without being able to drink alcohol??! Seriously, HOW? (Editor’s note: the beer scene in Utah is bumpin’, but is definitely not driven by Mormons. The conservative liquor laws have actually forced craft beer to push the envelope in the state. All bottles and all high gravity. AWESOME.)
Color: Very dark, chocolaty brown
Year of conception: 2011
ABV: 8.0%
Cost: $7.99 + tax for a bomber (22oz.)
Availability: 14 states across the country, including (allegedly) MN!
Description by Epic Brewing Co.: “The essence of the fall! This beer explodes with aromas of sweet spices giving way to chocolate and roasted malt. Flavors are reminiscent of fresh-cut pumpkin and chocolate and complimented by hints of clove, fresh Madagascar vanilla beans, nutmeg and allspice.”
This is the twelfth release of Epic’s Imperial Pumpkin, and yet the pumpkin is missing. The stout as a whole is just that, a stout, but not a bad one per se. But in terms of it’s pumpkin-y goodness, it’s as if Epic took all the chocolate candy from Halloween, threw in some pumpkin seeds, and dubbed it king of Halloween-town, without any reason except for the high alcohol content putting “imperial” in its name. Even Jack Skellington had reason to doubt his appointment as pumpkin king, and I feel like this beer may be better off in the hands of Sandy Claws than advertised as an overture to autumn. Even though it is a tasty stout, I don’t appreciate the price tag or deception, and am royally disappointed with its pumpkin title.
Pie Pieces: 2.5 – Still Ripening on the Vine